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Salted Caramel Mocha Drink

Prep Time:

30 minutes

Cook Time:

5 minutes

Serves:

1

Level:

Beginner

Category:

From Shari's Kitchen

Submitted by:

Shari Criso RN, CNM, IBCLC

About the Recipe

This Salted Caramel Mocha is the real deal! Sweet, creamy, and full of chocolate and coffee flavor, this homemade salted caramel mocha latte takes 5 minutes to make with a few simple ingredients.

Ingredients

- 2 Espresso shots 


- 1 Cup Milk 


- 2 Tablespoon Mocha sauce


- 2 Tablespoon Caramel syrup, storebought 


- 2 Tablespoon Toffee syrup, storebought 


- 1/4 teaspoon Sea Salt 


- To taste Whipped Cream 


- To taste Caramel sauce

Preparation

1) Brew espresso shots in a large mug


2) Meanwhile, steam and froth milk.


3) Stir mocha sauce, storebought caramel/toffee syrup, and sea salt into espresso shots, then pour steamed milk overtop.


4) Finish off the drink with whipped cream, then drizzle with homemade caramel sauce.

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