About the Recipe
No football party is complete without a big bowl of guacamole—the ultimate game-day dip! Creamy, zesty, and packed with fresh flavors, this classic guac is the perfect companion for crispy tortilla chips, loaded nachos, or even burgers and tacos. Made with ripe avocados, tangy lime juice, juicy tomatoes, and a kick of spice, it’s the kind of crowd-pleasing snack that disappears before halftime. Whether you’re hosting a Super Bowl bash or just kicking back for Sunday football, this easy homemade guacamole will have everyone coming back for more—so be sure to make a double batch!
Ingredients
3 avocados
1/2 Tablespoon minced garlic
2 Tablespoons chopped cilantro
1 lime, juiced
Onion powder, salt and pepper to taste
1 small tomato, diced
Preparation
Slice the avocados in half and scrape out the middle into a mixing bowl or the cup that comes with the immersion blender. Add the garlic, cilantro, lime juice and seasonings.
Use an immersion blender to blend to the desired consistency.
Transfer the avocado mixture to a serving bowl and stir in the tomatoes.
Serve immediately or refrigerate until you are ready to eat.